Amalfi Coast lemons are an impressive lemon variety, larger than other varieties. The rind has an especially intense lemon aroma because of the essential oils it contains.
Inside, the flesh is semi-sweet, and very juicy.
The zest and flesh are useful in baking and are key bases in several desserts.
Country of Origin: Italy
Storage: whole lemons can last up to a week if you store them at room temperature on the countertop. Whole lemons can last for a month in the refrigerator if you store them in an airtight container or a sealed bag in the crisper drawer.
Food Pairing: pair with fish for a classic taste.
Weight: approx. 180g each Amalfi Lemon
