Coarse salt is a type of salt that is formed into large crystals or granules. It is a natural product, without common additives such iodine. This salt is often used to season the meat, as an ingredient in brines, and also in regular recipes, like soups and sauces.
Country of Origin: Italy
Ingredients: Coarse salt 100%
Storage: salt should be stored in an airtight container in a cool, dry, dark location.
Weight: 1kg per pack
