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Frozen Golden Redfish Whole - 700g

HK$12600

3 reviews

Wild-Caught Frozen Golden Redfish, whole fish with no head.

The flesh is firm and moist and responds well to frying or grilling.
The fresh taste of cucumber goes well with this fish. Just add a little acidity, salt, a mild onion and black pepper. Grilled or fried in butter. Serve with a crème fraîche-based sauce, flavored with mustard, lemon, tarragon and plenty of chives, for example.

Redfish has a mild and sweet taste that works well with herbs, spices and different flavors. White/red-ish tint, bright white after cooking. Golden Redfish is exceedingly versatile.

MSC certified from sustainable Iceland fisheries.

Frozen Product.

Country of Origin: Iceland

Storage: store the steak in the freezer at -18°C. 

To Defrost: leave it in the fridge overnight. This will keep the fish at a temperature that prevents harmful bacteria from gaining a foothold, and it won't take away from the taste and texture of the fish at all.

Weight: approx. 700g per one piece, head-off.

Customer Reviews

Based on 3 reviews
67%
(2)
33%
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C
Chong Debbie
Frozen Gold Fish

the meat tasted good and fresh.

F
Frida Song

The fish is perfect. I will surely repurposed it again soon. I am trying hard to finish all my stocks in the freezer.

M
Magdalene Yun
Golden RedFish Review

It would be perfect if the fish is descaled, but is fresh!

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