White onions can be chopped and added to soups, stews, and stocks, baked into casseroles, grilled and served with roasted meats, or used as a pizza topping.
Country of Origin: Italy
Storage: store onions in the veggie bin in the refrigerator. Wrap each bulb individually in paper towels to help absorb moisture and place them in the crisper with vents closed.
Weight: approx. 130g per one piece