Traditional authentic Italian pesto that tastes fresh and herby thanks to the Genoese basil DOP and the richness from the Pecorino.
Enjoy it with pasta, or as a sauce to make bruschette!
Country of Origin: Italy
Ingredients: sunflower seed oil, cashews, Genoese basil dop (origin: Italy), extra virgin olive oil, salt, glucose syrup, pecorino (sheep's milk, salt, rennet), pine nuts, walnuts, antioxidant: acid ascorbic, garlic.
Storage: store in a dry, cool place. Keep away from sunlight. Once opened keep in the fridge. Keep maximum a week.
Weight: 180g per jar