Back to your busy routine and no time to think about dinner?
Looking for comfort and no guilt? This pilaf is for you.
Looking back, chicken rice pilaf is probably one of the first recipes I ever learned to make which is why I’m surprised I haven’t shared this recipe with you until now! It’s a dish I make all the time because not only is it so full of flavor, it’s also very easy to make.
We wanted to bring to you a recipe kit created by our Chefs, right at your doorstep. Easy and tasty, made with the freshest products.
What you'll need: salt, extra virgin olive oil and flour.
Equipment Required: chopping board, knifes, bowls, sieve or colander, pans, small oven tray, aluminum foil, serving plates.
Inside the box you will also find the full recipe to replicate at home!
Get your apron, and get your meal ready! Easy, fast and delicious everyday meal.
