100% Black Angus Beef
If frozen steak is properly stored at 0°F or below, it can be safe to eat for up to 12 months.
300g ± vacuum packed
Striploin steaks are the middle ground between tenderloin and ribeye steaks, both in texture and flavor. It has a melt-in-your-mouth feel, yet it’s still juicy and has a bold, flavorful beef taste.
Our grain-fed Black Angus Beef Striploin from Jack’s Creek is certified premium Black Angus.