Pastificio dei Campi is an Italian pasta company that produces high-quality pasta using traditional methods and locally-sourced ingredients.
The pasta is extruded through traditional bronze dies, which gives it a rough texture that helps to hold onto sauces and flavors.
The paccheri pasta has a large, tube-like shape that is perfect for stuffing with cheese or meat, or for pairing with chunky sauces and ragus.
Pastificio dei Campi paccheri pasta is naturally vegan and has a low glycemic index, making it a healthy and delicious pasta option.
Overall, Pastificio dei Campi paccheri pasta is a premium-quality product that is a great choice for anyone looking for an authentic and flavorful Italian pasta.
