"Slow Food Presidio"
Fior di sale is a highly prized product.
It is harvested by hand by salt workers from the surface of the water inside the salt tanks in the morning before the wind rises, and does not undergo any treatment, and is finally packaged. It is used above all on ready-made dishes, even cold. Naturally dried to preserve essential trace minerals such as iodine, magnesium, iron, etc.; pure and only sea salt flakes.
Unique light texture and delicate flavor, without the bitter aftertaste; slightly damp irregular flakes, with more complex taste vs. regular salt; ideal for finishing any dish, including chocolate and dessert.
UNPROCESSED and UNREFINED: Extracted with artisanal methods; Free of anti-caking agents or chemicals; Sourced from a small family-run “saline” with a minimal carbon footprint.
It is very soluble, rich in magnesium, potassium, iodine and all trace elements that are good for our body.
