Lentils are the oldest legume in our history: they are a source of mineral salts, vitamins and fibers and provide essential nutritional values for our body.
Di Carlo Lentils, in the practical easy-open can, come from selected crops and will surprise you with their flavor and aroma.
Ready to taste because already boiled, they are excellent for minestrone and soups, but also to enrich salads, prepare delicious side dishes and vegetarian meatballs, also appreciated by the little ones.
