It’s ideal for use in cooking or in baking (general rule for baking: substitute ½ to ¾ cup of honey for each cup of sugar) since its light taste won’t “drown out” the other ingredients. This honey is an ideal sweetener for tea, delicious when mixed with fruits to make smoothies, and is one of the best honeys for simply drizzling onto your choice of breakfast foods. As with most other types of honey, there are natural antioxidants and anti-inflammatories in wildflower honey, making it an effective way to naturally boost the body’s immune system, fight infections that cause colds, soothe sore throats, help with digestion and fight the damage done by the free radicals that cause many diseases.
There’s one other health benefit to wildflower honey that other varieties can’t provide: relief for some allergy sufferers.
Country of Origin: Italy
Storage: store in a dry, cool place.
Weight: 500g per jar