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Organic Sprouted Quinoa Flour

HK$14000

Gut health, blood sugar management, heart health, brain health, weight management.

Origin

Peru'

Ingredients

100% Quinoa*.

*From organic agriculture.

Storage

Store in a dry, cool place.

Nutrition

Amount Per 100g | Calories 384 | Total Fat 5.9g | Saturated Fat 0.7g | Total Carbohydrates 66g of which Sugars 5.3g | Fiber 7.5g | Protein 13g | Salt 0.08g

Packaging

250g in aluminum bag.

Highlights

Raw, sprouted, nut-free, gluten-free flour.

An "Ancestral Health" ingredient and Superfood.

Quinoa is a plant original to the Andean region of Peru. The Incas called it 'Cisaya Mama' (Mother of All Grains). A name well deserved due to its nutritional composition which contains essential amino acids and many other essential nutrients.

Our 'Peruvian Harvest' Raw Sprouted Quinoa Powder is made from selected organic quinoa produce. Through our delicately unique sprouting and cold drying processes, we obtained these grains with all of the natural nutrients intact and more bioavailable for your health, wellbeing, and vitality.

WHY SPROUTED?
Sprouting or germination refers to the beginning of the transformation from seed to plant. Along with the growth process, many biochemical processes begin and health-promoting enzymes are formed. The nutrient profile, as a result of this germination (growing to life process), is enhanced. In addition to that, all the nutrients are now more bioavailable for our human gut,
ALSO
Our intrinsic cleaning process reduces the saponin levels to a bare minimum. The low saponin levels reduces the bitter taste that’s common with quinoa products. Following this, the grains were dried and then gently powdered to fineness.

HEALTH HIGHLIGHTS:
1) A complete vegan protein source, which is a rare find.
2) All the 9 essential amino acids in adequate proportions.
and cells.

MORE BENIFITS:
High in fiber.
High in copper.
High in potassium.
High magnesium content.
High in manganese.
High in phosphorus.
High zinc content.
Source of iron.

SUGGESTED USES:
Nut-free & gluten-free baking / cooking.

OTHER HIGHLIGHTS:
1. Organic, NonGMO, vegan, gluten-free.
2. Unique cleaning and slow drying techniques #SlowIsGood.
3. Slow and traditional manufacturing techniques.
4. No fillers, enhancers, food colors, and/or preservatives.
5. Manufactured and packed in ISO certified facility.
6. Monthly fixed batch production - No extended storage.
7. Low carbon footprint product #FarmToPantry.
8. Strict accordance with the EU Organic farming and raw food regulations.
9. Fair-trade certified product.

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