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Open 7/7 including Public Holidays | Free delivery on orders above HK$650

Extra Virgin Olive Oil "Itrana" - 500ml

HK$19500

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Origin

Molise, Italy

Ingredients

Colli del Tifata extra virgin olive oil is made from 100% olives, with no other ingredients or additives. The company uses a blend of different olive varieties, including Gentile di Larino, Leccino, and Itrana, to produce their oil. The olives are hand-picked and cold-pressed to ensure the highest quality oil.

Storage

The best way to store extra virgin olive oil is in a cool, dark place away from light, heat, and air. Exposure to these elements can cause the oil to oxidize and lose its flavor and nutritional benefits. Keep it in a pantry or cupboard away from the stove or other sources of heat. It is also important to use the oil within 6 months to a year of opening to ensure its freshness.

Nutrition

Here are some key nutritional values of Colli del Tifata extra virgin olive oil per 1 tablespoon (15 ml) serving: - Calories: 120 - Total fat: 14g - Saturated fat: 2g - Monounsaturated fat: 10g - Polyunsaturated fat: 2g - Vitamin E: 10% of the Daily Value (DV) Colli del Tifata extra virgin olive oil is a rich source of healthy fats, particularly monounsaturated fats, which are known to be beneficial for heart health. It is also a good source of vitamin E, which is an important antioxidant that helps protect cells from damage. The oil is cholesterol-free, low in saturated fat, and contains no trans fats or sodium. Overall, Colli del Tifata extra virgin olive oil is a healthy and nutritious addition to a well-balanced diet.

Packaging

500ml in dark-glass bottle.

Highlights

Colli del Tifata is a brand of extra virgin olive oil produced by Azienda Agricola Colli del Tifata, located in the region of Molise, Italy. The company produces high-quality olive oil using traditional methods and a blend of different olive varieties, including Gentile di Larino, Leccino, and Itrana. The olives are hand-picked and cold-pressed to preserve their flavor, aroma, and nutritional benefits. Colli del Tifata extra virgin olive oil has a fruity and slightly spicy taste with a hint of bitterness. It is versatile and can be used for cooking, dressing salads, or dipping bread. The oil is stored in a dark glass bottle to protect it from light and preserve its freshness. Overall, Colli del Tifata extra virgin olive oil is a premium-quality product that is a great choice for anyone looking for a high-quality and flavorful olive oil.

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